Croquetas de asado de ternera y pollo
1,00€ IVA Incluido
Permítenos tentarte con las Croquetas de asado de ternera y pollo de Pirineu en Boca. Su elaboración diaria sigue al pie de la letra la receta de nuestro Maestro Carnicero Jaume, con un equilibrio preciso de pollo y ternera bruna. Su sabor, tan único como intenso, te seducirá en cada mordisco, mientras su exterior crujiente y dorado contrasta a la perfección con el suave relleno. Ya sea para una cena familiar o un aperitivo con amigos, nuestras croquetas nunca pasarán desapercibidas.
- Origen: Las croquetas de asado de ternera y pollo de Pirineu en Boca llevan la firma de nuestro Maestro Carnicero Jaume, un tributo a la auténtica cocina del Pirineo en cada bocado.
- Calidad: La frescura de los ingredientes y la meticulosidad en su elaboración las definen, encarnando nuestro compromiso con la excelencia en sabor y calidad.
- Presentación: Cada croqueta, de aproximadamente 35/40 gramos, llega a tus manos rebozada y lista para freír, creando una sinfonía de texturas y sabores que despiertan los sentidos.
- Método de Cocción: Están preparadas para ser fritas hasta obtener una capa exterior dorada y crujiente que encierra un interior tierno y suculento.
- Precio: A un precio de 17,80€/Kg, nuestras croquetas ofrecen una exquisitez asequible que enriquece cualquier comida.
- Disponibilidad: Su disponibilidad continua garantiza que puedes disfrutar de estas delicias en cualquier momento, simplemente realizando tu pedido.
Sorprende a tus invitados o date un capricho con nuestras croquetas de asado de ternera y pollo. ¡Realiza tu pedido hoy y deleita tu paladar con la auténtica cocina del Pirineo!
Si deseas realizar un pedido al peso personalizado, por favor llámanos al 931 29 69 87 y preparemos tu pedido personalizado a domicilio
Related products
Angus Beef Burger
Each burger is meticulously handcrafted by our butchers, Joan and Conxi, who combine top-quality Angus beef with a delicate touch of salt and pepper. Weighing approximately 150 grams, this burger is a true delicacy, crafted to satisfy even the most discerning palates.
Beef Burger – Assorted Flavors
Handcrafted daily by the expert hands of Joan and Conxi, this burger not only delivers the freshness and quality you expect, but also the freedom to choose from a delicious variety of flavors. Whether seasoned with garlic and parsley, caramelized onion, leek, Cadí cheese, goat cheese and sun-dried tomato, or simply with salt and pepper, you’ll find a burger to suit every palate and every occasion.
Chicken Fingers
Chicken fingers from Solsonès combine the quality of exceptional raw ingredients with a preparation designed for enjoyment without compromising on origin. Sourced from chickens raised in the natural surroundings of Solsonès, the meat stands out for its juiciness, tender texture, and clean flavor — a true reflection of careful rearing and balanced feeding.
Cut into generous strips and coated in a handcrafted breading, our chicken fingers preserve the full essence of the meat, achieving the perfect balance between a crispy exterior and a soft, tender interior. They are a versatile and honest option, ideal for casual meals or sharing, always with the guarantee of a local product of the highest quality.
Choosing chicken fingers from Solsonès means choosing authentic flavor, livestock tradition, and a simple yet extraordinary gastronomic experience — a bite that connects with traditional cooking, adapted to today’s pace.
Pasture Meat Grill
Picaña
Grass-fed beef picanha is a premium cut, juicy and full of flavor, highly valued for its perfect balance between tender meat and its distinctive natural fat cap. It comes from carefully selected small producers in the Pyrenees, where cattle are raised in extensive farming systems and fed on open pastures, ensuring healthier, more flavorful meat with a true sense of origin.
Ideal for the oven, grill, or barbecue, picanha delivers an authentic experience for those seeking quality meat, controlled origin, and responsible production.
Pyrenean Barbecue Pack 2-4 diners
Rabbit burger
Skirt steak
Grass-fed beef skirt steak is a highly prized cut known for its deep flavor and juicy texture. We work exclusively with meat sourced from carefully selected small producers in the Pyrenees, where cattle are raised in extensive farming systems and naturally fed on open pastures. This type of upbringing ensures more tender, healthier meat with rich, nuanced flavor.
Perfect for the griddle or grill, it is an honest and flavorful cut for those seeking truly high-quality meat with clear origin and full traceability.







Reviews
There are no reviews yet.