chicken sausages
Desde: 6,70€
Discover our artisanal chicken sausages made with high-quality chicken from Solsonès, raised free-range and naturally fed. Juicy, tender, and flavorful meat, perfect to enjoy grilled, barbecued, or in stews. Their handcrafted preparation guarantees a tender texture and authentic flavor in every bite. A fresh product that reflects tradition, proximity, and a commitment to quality meat.
Si deseas realizar un pedido al peso personalizado, por favor llámanos al 931 29 69 87 y preparemos tu pedido personalizado a domicilio
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Artisan Pig’s Trotter Sausage from Can Miqueló
This gastronomic masterpiece is the result of the dedication and skill of our expert, Sergio, who personally prepares it in our workshop. Made using only meat and pig’s trotters from the renowned Can Miqueló pork, this sausage is a perfect fusion of tradition and flavor. A delicate touch of salt and pepper enhances its natural taste, ensuring an experience that will delight your senses.
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chicken escalope
Our Solsonès chicken escalope elevates this exceptional ingredient through a handcrafted preparation that truly respects the product. Thinly sliced, coated in GLUTEN-FREE breadcrumbs, and prepared to retain all its juiciness, it is a perfect choice for both quick meals and more elaborate dishes. The result is a crispy escalope on the outside, tender on the inside, with a natural flavor that turns every bite into a comforting experience.
Solsonès chicken is synonymous with origin, quality, and respect for farming tradition. Raised in a privileged natural environment—where fresh air and carefully managed feeding make the difference—this chicken develops firm, juicy meat with an authentic flavor. Each piece reflects the balance between responsible farming and gastronomic excellence, offering a tender texture and a clean taste reminiscent of traditional, old-fashioned chicken.
pork belly
Pork belly is one of the most appreciated cuts of pork thanks to its perfect balance between lean meat and marbled fat. Sourced from carefully raised animals with controlled feeding, our pork belly stands out for its freshness, smooth texture, and deep flavor. Each cut preserves its natural juiciness, providing an ideal base for a wide range of preparations, from traditional cooking to contemporary recipes.
Its characteristic marbling ensures even cooking, delivering tenderness and an intense aroma that elevates any dish. Whether grilled, roasted, or slow-cooked, pork belly releases its full culinary potential, becoming a standout ingredient capable of transforming simple preparations into a superior gastronomic experience.
