marinated beef steaks
Desde: 7,25€
Our marinated beef steaks are made with grass-fed beef sourced from carefully selected small producers in the Pyrenees, raised in extensive farming systems and naturally fed. We offer different marinades to suit your taste — chimichurri, curry, Pedro Ximénez, or Herbes de Provence — designed to enhance the flavor without masking the quality of the meat.
Tender, juicy, and ready to cook, they are ideal for grilling or pan-searing. A practical and flavorful option to enjoy responsibly sourced meat with a special touch.
Si deseas realizar un pedido al peso personalizado, por favor llámanos al 931 29 69 87 y preparemos tu pedido personalizado a domicilio
Related products
Angus Beef Burger
Discover the unparalleled pleasure of Pirineu en Boca’s Angus Beef Burger.
Each burger is meticulously handcrafted by our butchers, Joan and Conxi, who combine top-quality Angus beef with a delicate touch of salt and pepper. Weighing approximately 150 grams, this burger is a true delicacy, crafted to satisfy even the most discerning palates.
Beef Burger – Assorted Flavors
Pirineu en Boca’s Beef Burger is more than just a dish — it’s a flavor adventure.
Handcrafted daily by the expert hands of Joan and Conxi, this burger not only delivers the freshness and quality you expect, but also the freedom to choose from a delicious variety of flavors. Whether seasoned with garlic and parsley, caramelized onion, leek, Cadí cheese, goat cheese and sun-dried tomato, or simply with salt and pepper, you’ll find a burger to suit every palate and every occasion.
Breaded Grass Fed Beef in Almond
Bruna Beef and Can Miqueló Pork Meatballs
Discover the essence of the Pyrenees in every bite with our Bruna Beef and Pork Meatballs, meticulously handcrafted in our own workshop. A carefully balanced blend of Bruna beef and Can Miqueló pork brings this gastronomic gem to life. Seasoned with a traditional mix of salt, pepper, garlic, and parsley (may contain gluten). From the selection of the meats to their artisanal preparation, every step reflects our commitment to quality and authentic flavor.
Criolla Sausage
The Criolla Sausage is a culinary gem that brings together Argentine tradition with top-quality ingredients from the Pyrenees.
Handcrafted by our expert, Sergio, in our own workshop, this delicious sausage combines the succulence of free-range Can Miqueló pork with the tenderness of Bruna beef. The result is an explosion of flavors and textures that will transport your senses straight to the Argentine pampas, allowing you to enjoy an authentic and genuine gastronomic experience in every bite.
Grass-Fed Meat Keto Pack
Meticulously designed for those who seek to optimize their diet and maintain a healthy lifestyle, the Grass-Fed Meat Keto Pack is the perfect blend of select grass-fed meats and delicious preparations. Each item has been carefully chosen for those who want to follow a ketogenic diet without compromising on flavor or quality.
This pack includes: 2 Beef Burgers (250 g), 2 Beef Liver Burgers (250 g), Sausages (250 g), Chicken Nuggets with Cheese (250 g), Beef Breaded with Almonds (300 g), and Pork & Beef Botifarra Sausage (300 g).
Whether you are just starting in the keto world or are already experienced with this lifestyle, this pack will provide you with nutritious and delicious meals.
Pack Barbacoa 6-8 Personas
Picaña
Grass-fed beef picanha is a premium cut, juicy and full of flavor, highly valued for its perfect balance between tender meat and its distinctive natural fat cap. It comes from carefully selected small producers in the Pyrenees, where cattle are raised in extensive farming systems and fed on open pastures, ensuring healthier, more flavorful meat with a true sense of origin.
Ideal for the oven, grill, or barbecue, picanha delivers an authentic experience for those seeking quality meat, controlled origin, and responsible production.




