Can Miqueló Pork Sausage
Desde: 4,80€
Our Artisan Can Miqueló Pork Sausage is a true gem of handcrafted gastronomy.
Made with passion and expertise by our specialist, Sergio, this sausage captures the essence of tradition and authentic flavor. Using pork from Can Miqueló, raised on high-quality pasture, the meat is delicately seasoned with salt and pepper to deliver an unmatched flavor that melts in your mouth, becoming a delicious experience for all lovers of fine cured and fresh meats.
Origin:
This sausage comes from pigs raised on the pastures of Can Miqueló, ensuring authentic flavor and top-quality meat.
Quality:
We use exclusively free-range Latón pork, renowned for its excellent quality and rich taste.
Presentation:
The Artisan Can Miqueló Pork Sausage is delicately seasoned with salt and pepper, maintaining a perfect balance of flavors.
Cooking Method:
Ideal for cooking over charcoal, on the grill, or in the oven, bringing out its full flavor and texture.
Price:
€19.95/kg
Availability:
Available in our shop for everyone who wishes to enjoy the artisanal tradition captured in a fine sausage.
By choosing the Artisan Can Miqueló Pork Sausage, you are guaranteed a culinary experience that pays tribute to tradition and the art of handcrafted sausage-making. With a promise of genuine quality and flavor, this sausage is a true reflection of the dedication and care with which we work in our workshop.
Show reviews in all languages (1)
Si deseas realizar un pedido al peso personalizado, por favor llámanos al 931 29 69 87 y preparemos tu pedido personalizado a domicilio
Related products
8-Burger Pack
Artisan Pig’s Trotter Sausage from Can Miqueló
This gastronomic masterpiece is the result of the dedication and skill of our expert, Sergio, who personally prepares it in our workshop. Made using only meat and pig’s trotters from the renowned Can Miqueló pork, this sausage is a perfect fusion of tradition and flavor. A delicate touch of salt and pepper enhances its natural taste, ensuring an experience that will delight your senses.
Criolla Sausage
Handcrafted by our expert, Sergio, in our own workshop, this delicious sausage combines the succulence of free-range Can Miqueló pork with the tenderness of Bruna beef. The result is an explosion of flavors and textures that will transport your senses straight to the Argentine pampas, allowing you to enjoy an authentic and genuine gastronomic experience in every bite.
Grass-Fed Meat Keto Pack
Meticulously designed for those who seek to optimize their diet and maintain a healthy lifestyle, the Grass-Fed Meat Keto Pack is the perfect blend of select grass-fed meats and delicious preparations. Each item has been carefully chosen for those who want to follow a ketogenic diet without compromising on flavor or quality.
This pack includes: 2 Beef Burgers (250 g), 2 Beef Liver Burgers (250 g), Sausages (250 g), Chicken Nuggets with Cheese (250 g), Beef Breaded with Almonds (300 g), and Pork & Beef Botifarra Sausage (300 g).
Whether you are just starting in the keto world or are already experienced with this lifestyle, this pack will provide you with nutritious and delicious meals.
Pasture Meat Grill
Picaña
Grass-fed beef picanha is a premium cut, juicy and full of flavor, highly valued for its perfect balance between tender meat and its distinctive natural fat cap. It comes from carefully selected small producers in the Pyrenees, where cattle are raised in extensive farming systems and fed on open pastures, ensuring healthier, more flavorful meat with a true sense of origin.
Ideal for the oven, grill, or barbecue, picanha delivers an authentic experience for those seeking quality meat, controlled origin, and responsible production.
pork belly
Pork belly is one of the most appreciated cuts of pork thanks to its perfect balance between lean meat and marbled fat. Sourced from carefully raised animals with controlled feeding, our pork belly stands out for its freshness, smooth texture, and deep flavor. Each cut preserves its natural juiciness, providing an ideal base for a wide range of preparations, from traditional cooking to contemporary recipes.
Its characteristic marbling ensures even cooking, delivering tenderness and an intense aroma that elevates any dish. Whether grilled, roasted, or slow-cooked, pork belly releases its full culinary potential, becoming a standout ingredient capable of transforming simple preparations into a superior gastronomic experience.
Solsonès Chicken Burger
Made from free-range chicken raised in the Solsonès region, this burger is an explosion of pure, natural flavor. Each bite delivers the juiciest chicken meat, delicately seasoned with salt and pepper. Weighing approximately 125 grams, this delicious burger is the perfect centerpiece for any meal. Ready to give it a try?




Reviews
There are no reviews yet.