Criolla Sausage
Desde: 4,80€
The Criolla Sausage is a culinary gem that brings together Argentine tradition with top-quality ingredients from the Pyrenees.
Handcrafted by our expert, Sergio, in our own workshop, this delicious sausage combines the succulence of free-range Can Miqueló pork with the tenderness of Bruna beef. The result is an explosion of flavors and textures that will transport your senses straight to the Argentine pampas, allowing you to enjoy an authentic and genuine gastronomic experience in every bite.
Origin:
Inspired by an authentic Argentine recipe, made with high-quality ingredients from the Pyrenees.
Quality:
Free-range Can Miqueló pork and grass-fed Bruna beef, expertly combined to deliver an unmistakable flavor.
Presentation:
Fresh sausage, ready to be cooked and enjoyed.
Cooking Method:
Ideal for grilling or pan-frying, achieving a crispy casing and a juicy interior.
Price:
€19.95/kg
Availability:
Available for all lovers of great meat and authentic flavors.
With our Criolla Sausage, rediscover the magic of a traditional Argentine recipe, elevated by the finest ingredients from the Pyrenees. An experience you’ll undoubtedly want to repeat.
1 review for Criolla Sausage
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Marc (verified owner) –
Bonísima, com tot. La butifarra preferida de casa.