100% Grass-fed Beef and Liver Burger
100% Grass-Fed Burger
8-Burger Pack
Alitas de Pollo del Solsonés
Angus Beef Burger
Each burger is meticulously handcrafted by our butchers, Joan and Conxi, who combine top-quality Angus beef with a delicate touch of salt and pepper. Weighing approximately 150 grams, this burger is a true delicacy, crafted to satisfy even the most discerning palates.
Angus Bistec Extra
El Angus Bistec Extra de Pirineu en Boca es un corte premium de ternera Angus seleccionado por su calidad, jugosidad y sabor intenso. Procede de terneras Angus jóvenes, criadas en los Aiguamolls de l’Empordà en un entorno natural y con alimentación controlada, lo que garantiza una carne tierna, equilibrada y llena de matices.
Cada bistec Angus se corta de forma artesanal para asegurar textura, infiltración y frescura óptimas. Es ideal para plancha o parrilla, ofreciendo una experiencia gastronómica superior para quienes buscan carne Angus de origen garantizado y máxima calidad.
Elegir nuestro bistec Angus extra es apostar por producto selecto, proximidad y excelencia cárnica en cada bocado.
Artisan Pig’s Trotter Sausage from Can Miqueló
This gastronomic masterpiece is the result of the dedication and skill of our expert, Sergio, who personally prepares it in our workshop. Made using only meat and pig’s trotters from the renowned Can Miqueló pork, this sausage is a perfect fusion of tradition and flavor. A delicate touch of salt and pepper enhances its natural taste, ensuring an experience that will delight your senses.
Beef Burger – Assorted Flavors
Handcrafted daily by the expert hands of Joan and Conxi, this burger not only delivers the freshness and quality you expect, but also the freedom to choose from a delicious variety of flavors. Whether seasoned with garlic and parsley, caramelized onion, leek, Cadí cheese, goat cheese and sun-dried tomato, or simply with salt and pepper, you’ll find a burger to suit every palate and every occasion.
beef for fricandó
The quintessential Catalan recipe deserves meat that lives up to it. Our beef for fricandó comes from animals raised in the Pyrenees, offering tender, succulent meat with an authentic flavor that is enhanced through slow cooking.
Cut specifically for this traditional preparation, it is the perfect choice to achieve a stew full of aromas, with that texture that melts in your mouth and makes fricandó an unforgettable dish.
Ideal for those who enjoy home cooking and want to bring the true flavor of Catalan gastronomy to their table.
Beef Liver
Bistec Angus para Rebozar
El bistec Angus para rebozar es un corte de ternera Angus seleccionado por su calidad, ternura y sabor intenso. Procede de terneras criadas en los Aiguamolls del Empordà en entorno natural y alimentación de pasto, lo que garantiza una carne jugosa y equilibrada, perfecta para preparaciones rebozadas.
Su textura fina permite un empanado uniforme, logrando un contraste ideal entre exterior crujiente e interior tierno. Es la opción perfecta para quienes buscan carne Angus de calidad para rebozar, con origen garantizado y resultados profesionales en casa.
Un bistec versátil, fresco y de corte artesanal que eleva recetas clásicas a una experiencia gastronómica superior.
Bistec de Latón de Can Miqueló
El bistec de latón de Can Miqueló es un corte magro y tierno, seleccionado por su calidad y sabor auténtico. Procedente del muslo de cerdo latón criado con alimentación cuidada, ofrece una carne jugosa y equilibrada, ideal para quienes buscan producto selecto y de origen garantizado.
Su textura fina permite una cocción rápida a la plancha o parrilla, conservando toda su jugosidad y potenciando su sabor natural. Es un bistec versátil, perfecto tanto para comidas diarias como para elaboraciones más especiales.
Elegir bistec de latón de Can Miqueló es apostar por carne de calidad, crianza responsable y tradición gastronómica en cada bocado.
Bistec de Potro de Pasto 200gr
Bistec de Primera A de ternera Bruna
Bistec de Ternera de Pasto
Bistec Extra Ternera
Bistec Raza Bruna para rebozar
Breaded Grass Fed Beef in Almond
Breaded stuffed fillets
Discover our artisanal Breaded stuffed fillets, made with pork, chicken, or beef of the highest quality and carefully breaded. You can choose your favorite filling — cheese; sobrasada and cheese; spinach and cheese; or ham and cheese — all at the same price, regardless of the flavor combination.
A tender, flavorful, and versatile product, perfect to prepare in just a few minutes and enjoy as a main course or in special sandwiches. Real quality, authentic flavor.
Brisket
El brisket de vacuno de pasto es un corte procedente del pecho de la ternera, ideal para cocciones largas como horno, ahumado o slow cooking. Gracias a su infiltración de grasa, se convierte en una carne muy jugosa, tierna y llena de sabor tras la cocción.
En Pirineu en Boca seleccionamos carne de pasto del Pirineo, procedente de pequeños productores y criada en libertad, lo que garantiza un sabor más auténtico y una calidad superior.
Un corte perfecto para quienes buscan disfrutar de carne de pastura en recetas de larga cocción con el máximo sabor.
Bruna Beef and Can Miqueló Pork Meatballs
Bruna Beef Round
Cabeza de Lomo
Can Miqueló Pork Sausage
Made with passion and expertise by our specialist, Sergio, this sausage captures the essence of tradition and authentic flavor. Using pork from Can Miqueló, raised on high-quality pasture, the meat is delicately seasoned with salt and pepper to deliver an unmatched flavor that melts in your mouth, becoming a delicious experience for all lovers of fine cured and fresh meats.
Carcasa de Pollo de Pasto
Carne Picada de Cerdo
Carne Picada de Ternera
chicken escalope
Our Solsonès chicken escalope elevates this exceptional ingredient through a handcrafted preparation that truly respects the product. Thinly sliced, coated in GLUTEN-FREE breadcrumbs, and prepared to retain all its juiciness, it is a perfect choice for both quick meals and more elaborate dishes. The result is a crispy escalope on the outside, tender on the inside, with a natural flavor that turns every bite into a comforting experience.
Solsonès chicken is synonymous with origin, quality, and respect for farming tradition. Raised in a privileged natural environment—where fresh air and carefully managed feeding make the difference—this chicken develops firm, juicy meat with an authentic flavor. Each piece reflects the balance between responsible farming and gastronomic excellence, offering a tender texture and a clean taste reminiscent of traditional, old-fashioned chicken.
Chicken Fingers
Chicken fingers from Solsonès combine the quality of exceptional raw ingredients with a preparation designed for enjoyment without compromising on origin. Sourced from chickens raised in the natural surroundings of Solsonès, the meat stands out for its juiciness, tender texture, and clean flavor — a true reflection of careful rearing and balanced feeding.
Cut into generous strips and coated in a handcrafted breading, our chicken fingers preserve the full essence of the meat, achieving the perfect balance between a crispy exterior and a soft, tender interior. They are a versatile and honest option, ideal for casual meals or sharing, always with the guarantee of a local product of the highest quality.
Choosing chicken fingers from Solsonès means choosing authentic flavor, livestock tradition, and a simple yet extraordinary gastronomic experience — a bite that connects with traditional cooking, adapted to today’s pace.
Chicken Nuggets with Cheese
For those looking for a delicious and flavor-packed bite, our Chicken Nuggets with Cheese are an unbeatable choice. Created in our own butcher shop in the heart of Barcelona, these nuggets offer the perfect combination of tender chicken and the creamy taste of cheese.
Handcrafted with the care and passion that define us, each piece promises not only to satisfy the palate but also to stand as a testament to the quality and tradition of our products.
chicken sausages
Welcome to Pirineu en Boca Butcher Shop
At Pirineu en Boca, our passion for top-notch meat is evident in everything we do. Our butcher team has years of experience in selecting, cutting, and preparing the finest meats. We know quality matters to our customers, so we make sure all our meat is fresh and of the highest quality possible.
From our chickens and rabbits to our pork, beef, and lamb options, all our products are carefully chosen to ensure impeccable taste and texture. We offer a wide range of meats so you can choose the one that best suits your needs and preferences. Whether you’re seeking a specific cut for a special dinner or a variety of meat for a barbecue party, we’re confident we have the perfect meat for you.
At Pirineu en Boca butcher shop, we don’t just care about the quality of the meat we sell, but also about the health and well-being of the animals providing it. We work closely with trustworthy local producers to ensure the animals receive the best possible feed and are raised under optimal conditions.
Discover our selection of fresh, quality meats
At Pirineu en Boca, we want to offer our customers the best fresh and quality meat options. All our meats are carefully selected to ensure freshness and taste, and our dedication to quality means you can be sure you’re buying the best possible product.
If you’re planning a barbecue or party, you won’t be disappointed with our barbecue options. We offer a vast variety of meats for the grill, ranging from pork ribs to chicken thighs and homemade burgers. And if pork is your preference, we have numerous choices like steaks, ribs, or our Iberian secret cut.
In addition to our butcher shop, Pirineu en Boca also has a restaurant where we offer our customers the best meat possible. We present a diverse menu, with options for every palate, from grilled meats to dishes made with meat.
The best part is that the products we use in our restaurant are the same ones we sell in our butcher shop. This means our customers can be confident they are consuming the best possible meat and are getting a full culinary experience, from meat selection to dish preparation.
At Pirineu en Boca, we pride ourselves on the quality of our products and their origin. We work with trusted local producers to ensure animals are well-fed and raised under optimal conditions. This results in the best possible quality meat with unmatched flavor and texture.
Visiting Pirineu en Boca is more than just buying meat; it’s an experience.







